Wednesday, 31 October 2012

Luigi Malones

We have went there four or five times, the food is great and the best thing is they open till very late, sometimes 11-12 a.m, which is cool since we prefer to have late dinners. Not a lot of places open late, but Luigi is located in a tourist-centered area, naturally they open a little later. I suspect other restaurants near-by like Texas open till rather late too.  

While the food is great, I declined to take much photo's because of the garish orange lighting, which is depressing. I dislike the outcome from orange lighting, its a pain in the butt to fix it after (it might not even look good after editing) So, I figure, rather than having orange pictures, I'd rather have black and white, haha. The effect turns out rather artistic, I might do it again whenever I encounter places with bad lighting.

Luigi Malones serves a variety of western food, they boast having the best pizza in town. Although Bella Italia and Little Italy also have great pizzas, Luigi Malone's Pizza are not bad either. One more place to get pizza, especially for late night supper. I like Michaelangelo and Salsiccia Fennel Pizza. Michaelangelo is similar to Hawaiian Chicken pizza with bits of chicken and sweet pineapples, while Salsiccia Fennel Pizza is topped with homemade fennel sausages, both are yummy. There are other choices of pizza too, would like to try Patata with potatoes on it. The prices are quite reasonable too.
Michaelangelo RM20.90

Michaelangelo and Salsiccia Fennel Pizza RM19.50
Omigod the sirloin steak is really good, the sauce that comes with it is also super awesome, I truly regretted that I did not order that. Next time, next time I will order that for sure. The Spaghetti Bolognaise is rather nice too, and I absolutely love the breaded mushrooms with garlic mayo. The mushrooms are crispy and fragrant, I don't know what the heck they put in it, but it's love at first bite. For desserts we ordered Profiteroles, my absolute favorite! Chewy puffs with melty vanilla ice-cream and a drizzle of chocolate sauce, forget what I said about the garlic mushrooms, these Profiteroles are the LOVE of my life! (okay, I may be exaggerating too much, but I ain't no joking when I said they were awesome.)

Steak RM49.90 Have it with fries or potatoes

Sirloin Steak

Garlic Mushrooms RM9.90
Profiteroles RM8.90
Tempted to give them a try? They are impossible to miss at:
Jalan Tun Fuad Stephens, Kota Kinabalu.


P/S: Is it Halloween today? Happy Halloween peeps! 


  1. Love the black & white shots, a very different way of showcasing the food!

    1. Thanks, it was something different I guess.

  2. I like the artistic feel of the B/W pics, but I'd be more tempted if the pics were in colour just so I can see the true colours of the food. No matter, though, cos your descriptions already made me salivate :D

    1. Thanks, I'm glad my descriptions helped.