Saturday 29 October 2011

Hi Seoul!

Went to lunch at Hi Seoul again. This is the awesome beef bulgogi I told you guys in the previous post. Its my absolute favorite dish here, it smells so good, the beef slices were stir fried with garlic which makes them so fragrant. I went back to the office sporting eau de garlic, probably stinking everyone to perdition, bwahahahaha, I'm evil and I don't care. This dish is a must try if you like beef and garlic, taste it first and thank me later.
Bulgogi
 You can't see the beef, but I assure you they are there under the covers of veggies.

Braised pork 

6 comments:

  1. wah lau eh....they got braise pork ah...I want

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  2. That veggie and rice mix looks to die for!

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  3. Oh yes, Aki. It is really really good. :)

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  4. Small kucing: The braised pork was not as good this time, but usually they are quite flavorful, especially the potatoes inside.

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  5. OMG, the braised pork looks so sinful! I want, I want! Hahaha!

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  6. Blackswan: Most Chinese loves a good braised pork, it would be lovely if there were hard boiled eggs braised with its sauce.

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